Are Thin Mints your favorite? Have you ever wondered what wine would pair best with Trefoils? Join certified sommelier Angela Pykosz for our “Scout & Sip” wine class on March 27th at 7 pm. Experiment and savor the unique combinations for a memorable tasting evening! Cheers to a sweet and savory indulgence!
Reservations are required for this event and may be made by calling the restaurant at (412)394-3400. A credit card is required to hold this reservation.
